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Industrial Glass Bottle Sterilizer Food Autoclave Sterilizer Machine
Basic Info.
Model NO.
| ALT-SP5001 |
Customized | Customized |
Certification
| CE |
Scale
| Large |
Automation
| Automatic
|
Principle
| Food Processing
|
Structure
| Tunne |
Operation
| Intermittent
|
Energy
| Heat Sterilization |
Property
| Physical Sterilization |
Type
| High Voltage Electric Field Sterilization Equipment
|
Application
| High Temperature Sterilization Retort
|
Usage
| Food Industry Equipment
|
Applicable Industries
| Food & Beverage Factory
|
Sterilizing Way | Hot Water Spraying |
Material
| Stainless steel SUS304
|
Voltage | Customized
|
Trademark
| Aelt |
Origin | China |
Product Description
Water Bath Sterilizing Kettle
1. Water Bath Sterilizing Kettle is suitable for canned products, drinks, milk, brine products, etc.
2. Tin cans or solid cans resistant to steaming and boiling soft packaging.
3. Products are treated with high temperature sterilization to meet the requirements of sterility within the shelf life.
Product Features
Features of Laboratory Testing Autoclave:
1.Uniform temperature distribution:In the process of heating and sterilization, the water is continuously sprayed from 3 sides nozzles adopted high speed spraying, so that the temperature in the autoclave is kept stable and the sterilization effect is improved.
2. Direct heating and indirect cooling, and prevent the second pollution. Sterilizing and cooling processes use the same water. Circulating water is directly heated by steam diffusion tube in the heating process. Under 0.5MPa pressure, it only takes 6-12 min to rise the temperature from 20 DEG to 121 DEG. Continuous cooling by heating exchanger is isolated from the products,preventing the second pollution in the cooling effectively.
3. Full-automatic control system: a. Siemens Touch Screen b. No-paper recorder c. Imported Automatic Valves d. Many sterilization techniques in memory for your choice. At most could save 30 sterilization formula.
4. Pressure control system independently, suitable for gas packaging sterilization: Pressure control error is within 0.005Mpa. Pressure control system can correct and balance the pressure inside of the pot and packing automatically, not damaging the packing or the contents.
5. Heating and cooling in stages can reduce the temperature difference between the surface and the center of the food in protection of fragile food and glass bottles.
Key attributes
Sterilizing Way: Hot Water Spraying Voltage: Three-phase power Place Of Origin: CN,Shandong Design Pressure: 0.35Mpa Design Temperature: 147 Degree Centigrade Application: Food Industry, Food Products, Industry, Laboratory, Process Function: High Temperature High Pressure Sterilizing Temperature Range: 134-135°C Working Medium: Water, steam Control System: PLC+ Touch Screen Max Working Pressure: 0.30 Mpa Power(w): 60 Product Name: Horizontal Autoclave Sterilizer Heating Way: Steam Heating Boiler \Electric Heating Condition: New Warranty: 1 Year Weight: 1160 Key Selling Points: Famous brand PLC Sterilization Method: Steam Dimension(l*w*h): Customized Other Characteristics: Automatic, Batch, Glass, Horizontal, Semi-Automatic, Vacuum Material: 304 Stainless Steel, SS304, Stainless Steel |
Capacity and Scale
Size
| Beef
| Chicken Feet
| Dried Yofu
|
700*1200
| 100kg
| 70-80kg
| 50kg
|
900*1800
| 250kg
| 200kg
| 125kg
|
1000*2200
| 400kg
| 300kg
| 200kg
|
1200*3600
| 1T
| 800kg
| 500kg |
Product Application
FAQ
1. What if there is something wrong with the machine within one and half year? We have two ways to solve this problem: a. a.Phone call guidance to confirm the problem.
b. We will take video to show 'how to solve the problem'. All the problem can be solved by video guidance.
2.What if the PLC is suddenly broken down?
We use German Brand PLC, it is quite stable brand. If really broken down, what we usually do is:
1) We suggest customer to buy one more for storage. The computer we will also upload the program.
2)Once it is broken down, then take replace the new one, the broken one, send back to us, we re-do the system, and send it back to you again.
3.What is the difference between retort and autoclaving?
Both words refer to the process of sterilizing a given item.
This item could be medical instruments, a sealed container of food, or anything else.So there is no difference between these two terms. They are two different ways to say the same thing.
4.Is retort machine advisable to replace autoclave in microbiology laboratory?
A retort is an autoclave. The difference here is that our retorts can perform various processes i.e. water spray,
water immersion and steam-air in addition to saturated steam with or without horizontal or rotational agitation.
Glass bottle sterilizing machine
The global glass bottle sterilizing machine market is experiencing steady growth, driven by rising demand for safe, hygienic packaging in food, beverage, and pharmaceutical industries. According to recent industry analysis, the market is projected to grow at a CAGR of 6.8% from 2024 to 2030, reaching a valuation of over $2.1 billion by 2030.
The market remains robust, with increasing adoption across emerging economies and stringent hygiene regulations pushing manufacturers toward automated sterilization systems. Demand is particularly strong in regions with expanding food processing sectors.
· Automation Integration: Increasing deployment of PLC-controlled, fully automatic sterilization lines enhances throughput and reduces human error.
· Energy Efficiency Focus: Buyers prioritize machines with low power consumption and heat recovery systems to cut operational costs.
· Hybrid Sterilization Methods: Combination systems (e.g., steam + spray) are gaining traction for versatility across product types.
· Drivers: Stringent food safety regulations (e.g., FDA, EU HACCP), consumer preference for preservative-free products, and rise in private label manufacturing.
· Challenges: High initial investment and complex maintenance requirements deter small-scale buyers.
Innovations such as IoT-enabled monitoring, real-time temperature control, and predictive maintenance software significantly improve process reliability and reduce downtime—critical for B2B procurement decisions.
Selecting the right sterilizing machine requires aligning technical capabilities with business needs. A data-driven approach ensures optimal ROI, compliance, and scalability.
· Must meet ISO 13485 (medical devices) or FDA 21 CFR Part 11 (food/pharma) standards.
· Look for CE certification and SUS304/316L Stainless steel construction for corrosion resistance.
· Verify compliance with local sanitation codes in target markets.
· Ensure PLC-based automation for traceability and audit readiness.
· Minimum 99.99% microbial reduction rate under standard test conditions.
· Validate performance via third-party testing reports or on-site trials.
· Confirm consistent temperature uniformity within ±1°C across the chamber.
· Evaluate cycle time efficiency (e.g., 3–5 minutes per batch for small units).
· Calculate Total Cost of Ownership (TCO) over 5 years: includes purchase price, energy use, maintenance, and labor.
· Compare energy consumption rates (kWh/unit) across models.
· Prioritize suppliers offering modular designs for future upgrades.
· Consider bulk pricing discounts (e.g., 5%–10% off for 3+ units).
· Operational Safety Compliance: Machines must include emergency stop systems, pressure relief valves, and interlock mechanisms to prevent accidents during operation.
· Cold Chain Integrity: For temperature-sensitive products like juices or dairy, ensure the machine maintains stable internal temperatures during sterilization cycles.
Based on product availability, pricing, and supplier credibility.
The best glass bottle sterilizing machines balance cost, capacity, and reliability—key priorities for mid-sized to enterprise buyers. Suppliers like Aenlute Brewing Technology Co., Ltd. and Dingfeng Brewing equipment Co., Ltd. stand out due to their 5.0 review scores and comprehensive feature sets.
Look for chamber size, temperature range (typically 100–135°C), pressure rating (up to 2 bar), cycle time, and material compatibility. Also assess automation level (manual vs. PLC-controlled) and energy efficiency.
Steam injection ensures rapid, uniform heating; spray cooling accelerates post-sterilization cooling, reducing thermal stress on glass. Combined systems improve throughput and product safety.
Mandatory certifications include CE marking, ISO 13485 (for medical-grade use), and PED (Pressure Equipment Directive). Additional compliance may be required based on application.
Lead times range from 4 to 12 weeks, depending on customization, supplier location, and order volume. Bulk or standard models typically ship faster.
Yes. Suppliers often offer 5%–15% discounts for orders of 3 or more units. Larger volumes may also unlock extended warranties or free installation.
Recommended maintenance intervals are every 3–6 months, including cleaning of nozzles, inspection of seals, and calibration of sensors. Preventive servicing extends equipment life.
Yes. Many manufacturers provide 1–3 year extended warranties for an additional fee, covering parts and labor. Some include remote monitoring support.
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